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Published Books
[B-04-2]China’s Food economy in the early 21st Century: Development of China’s Food Economy and Its Impact on Global Trade and on the EU
Author: Periodical: Source:
Author:Huang, Jikun, Scott Rozelle, Feank van Tongeren, Hans van Meijl and Ninghui Li Periodical:Agricultural Economics Research Institute (LEI), The Hague. Source: ccap